We have a fun new breakfast recipe for you to try: Pink Beet Pancakes! Beets are a great source of nutrition and can surprisingly be incorporated in many recipes for a pop of color and flavor. This recipe leans on the natural color of beets to offer a bright, exciting meal. With health always at the forefront of our operation, we enjoy using natural dyes, avoiding toxins from artificial food coloring. Try this recipe and let us know your feedback!
They're so good, the whole family will race to beet each other to the breakfast table.
Makes 20 small pancakes
Prep Time: 10 minutes
Cook Time: 15 minutes
Total Time: 25 minutes
2 cups rolled oats uncooked
1 ½ tsp baking powder
¼ tsp fine salt
2 large eggs
½ cup plain yogurt
2 tsp pure vanilla extract
4 oz beets cooked and peeled
½ cup unsweetened applesauce or mashed ripe banana
3 tbs maple syrup
2 tbs neutral oil plus more for cooking
Amount Per Serving: Calories: 69kcal | Carbohydrates: 9g | Protein: 2g | Fat: 3g | Saturated Fat: 1g | Cholesterol: 22mg | Sodium: 46mg | Potassium: 107mg | Fiber: 1g | Sugar: 3g | Vitamin A: 37IU | Vitamin C: 1mg | Calcium: 32mg | Iron: 1mg
The nutritional information is estimated.
Produce Farm Box
Recipe Credit - The Natural Nurturer
https://thenaturalnurturer.com/pink-beet-pancakes/hello@blueranchfarm.com
512-615-8010
3225 FM 696
Lexington, TX 78947